MEDIUM ROAST | Cherry, Caramel, Orange
One of our long-term direct trade relationships. Santa Barbara Estate was established thirty years ago by Pedro Echavarria with the vision of producing superior quality Colombia coffee. This special estate is one of the few truly integrated farms in Colombia also serving as the mill and exporter. Pedro is still very active in the business, while his son Pedro Miguel oversees all operations & coffee quality. Our owner and buyer traveled to Santa Barbara to meet Pedro and establish a relationship for a long term buying plan. Santa Barbara is crisp with a round mouthfeel, making it a great everyday drinking coffee.